{"id":2968,"date":"2018-01-05T13:55:56","date_gmt":"2018-01-05T06:55:56","guid":{"rendered":"https:\/\/www.phuketemagazine.com\/phuket-vegetarian-festival-2025\/?p=2968"},"modified":"2022-11-21T11:04:37","modified_gmt":"2022-11-21T04:04:37","slug":"eat-kanom-jeen-phuket-style","status":"publish","type":"post","link":"https:\/\/www.phuketemagazine.com\/phuket-vegetarian-festival-2025\/eat-kanom-jeen-phuket-style\/?lang=en","title":{"rendered":"How to eat Kanom Jeen Phuket style"},"content":{"rendered":"

If you are partial to spicy noodle breakfast dishes such as kanom jeen, Phuket\u2019s one of the best places to be as the locals here love extreme flavors and extra hot curry. There are many recommended forms of kanom jeen in Phuket such as kanom jeen mae ting, kanom jeen pa mai, kanom jeen saphanhin and kanom jeen bai sam.<\/p>\n

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Kanom jeen is a simple dish to enjoy at any time of day but most people have it at breakfast. Simply put, kanom jeen is cold rice noodles with the curry of your choice. There\u2019s a lot of choice when it comes to curry sauces and toppings such as fish curry (nam ya pa), shredded fish curry (nam ya), crab curry (kang poo), beef curry (kang nua) and shrimp paste with chilies (nam choop yam) and of course the original local Phuket chili paste. Phuket\u2019s kanom jeen typically comes with a generous side dish of vegetables made up of local fresh produce only found in southern Thailand such as bitter beans, man pu leaves (glochidion Perakense), luk niang and more. But there are also some more commonly known vegetables such as cucumbers, sliced pineapple, bean sprouts, long beans, eggplants and pickles. In other parts of Thailand kanom jeen is served with boiled eggs, but in Phuket, there are many creative ways to enjoy the dish. Here are a few.<\/p>\n

\u2018Hor Mok\u2019 or \u2018Steamed Fish with Curry Paste\u2019<\/em><\/strong> \u2013 imagine hot steamed fish with curry paste mixed with the noodles: unique, creative and delicious.<\/p>\n

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\u2018Tot Man Pla\u2019 or \u2018Fried Fish-Paste Balls\u2019 \u2013 <\/em><\/strong>For those who think their curry is not spicy enough, Tot man pla will get you spiced up.<\/p>\n

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\u2018Pa Tong Go\u2019 or \u2018Deep-Fried Dough Stick\u2019 \u2013 <\/em><\/strong>Some people eat this dish with coffee or congee (rice soup). The texture of pa tong go is soft like a doughnut. There is no taste to it so it goes well with many mixes.<\/p>\n

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\u2018Kanom Sai Gai\u2019 or \u2018Coil-Shaped Pastry\u2019 \u2013 <\/em><\/strong>This is a local Phuket snack and uses the same dough as pa tong go but kanom sai kai is crunchier. People usually slice the dough into small pieces and mix them into the curry.<\/p>\n

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\u2018Gai Tot\u2019 or \u2018Fried Chicken\u2019 \u2013 <\/em><\/strong>As the noodles and curry don\u2019t provide much protein fried chicken is the best choice of accompaniment. Slice the chicken into small pieces and mix with the curry before eating.<\/p>\n

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Wow! There\u2019s such a variety of side dishes to go with kanom jeen to try out. I can guarantee that they\u2019re all tasty and worth trying.<\/p>\n

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 <\/p>\n","protected":false},"excerpt":{"rendered":"

If you are partial to spicy noodle breakfast dishes such as kanom jeen, Phuket\u2019s one of the best places to be as the locals here love extreme flavors and extra hot curry. There are many recommended forms of kanom jeen in Phuket such as kanom jeen mae ting, kanom jeen pa mai, kanom jeen saphanhin and kanom jeen bai sam.<\/p>\n","protected":false},"author":2,"featured_media":3039,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"om_disable_all_campaigns":false,"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"categories":[798],"tags":[478,480,479,285],"class_list":["post-2968","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-eat","tag-kanom-jeen-phuket","tag-phuket-food","tag-phuket-style","tag-travel-phuket"],"acf":[],"aioseo_notices":[],"yoast_head":"\nHow to eat Kanom Jeen Phuket style - Phuket E-Magazine<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.phuketemagazine.com\/phuket-vegetarian-festival-2025\/eat-kanom-jeen-phuket-style\/?lang=en\" \/>\n<meta property=\"og:locale\" content=\"th_TH\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"How to eat Kanom Jeen Phuket style - Phuket E-Magazine\" \/>\n<meta property=\"og:description\" content=\"If you are partial to spicy noodle breakfast dishes such as kanom jeen, Phuket\u2019s one of the best places to be as the locals here love extreme flavors and extra hot curry. 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